Exodus Cheese - Green House Seeds

Exodus Cheese by Green House Seeds

The most famous strain from the UK, previously only available as a clone, is now also available in seed form. According to the manufacturer Greenhouse Seeds, growers who like the Cheese will love Exodus Cheese. It's not called ''the only original cheese'' for nothing.

Indoors, the plant has a flowering time of 8 weeks and can produce a yield of up to 800 g per square meter under ideal conditions, which includes lighting of 1000 watts per square meter. It also has good prerequisites for the so-called ''screen of green'' method.

Outdoors, the Exodus Cheese also performs very well. Ready for harvest towards the end of September in the northern hemisphere, very large, excellently supplied plants can yield up to 800 g. The vine-like growth, the high proportion of leaves and the exceptionally good development of the side shoots are striking.

The effect is very physical, increases slowly and lasts for a long time. When used medicinally, Exodus Cheese is particularly suitable for combating insomnia, chronic pain and loss of appetite. The taste is described as very earthy and mossy, with a slightly woody note.

With Exodus Cheese, the team at Greenhouse Seeds offers an excellent product, which is particularly recommended for more experienced growers.

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